A recently opened smokehouse based in Sharrowvale, Sheffield, With one of the biggest smokers I’ve ever seen in an open kitchen – “real wood, real fire, real flavour” – this place will impress meat lovers of Sheffield. Be prepared to leave stuffed and smoky. [ad]

Now open and serving so many delicious meats, burgers and sides. Their menu features brisket, spring lamb, short rib, chicken, links and more…

We were invited to an intimate pre-paunch evening in mid November, where we got to try a bit of everything apart from the pulled meat options, and we were blown away by how good everything was. Juicy, tasty, perfectly cooked meat… we struggled to choose a favourite but the brisket really stood out for me. It absolutely just fell apart and melted in the mouth. Even their Yorkshire puds and slaw was fabulous. The chimichurri on the links hot dog was also superb. It was an unforgettable meal for us.

The only thing I will say is that on the evening it was very cold in the restaurant (but they’d only just opened so cut them some slack!), and we left smelling very smoky due to the open kitchen and fire, but I am getting used to that with working in the food industry haha! Please be aware, this restaurant does not have an alcohol license.

Love meat? Love a feast? Proper hungry? Get yourselves down here for some proper grub. For more about this new restaurant, visit their website here.

💷 Spend: Approx £20-£30pp for a proper feed
⏰ Open Hours: Wed to Fri 5pm – 11pm, Sat 1pm – 11pm & Sun 1pm – 9pm
🚗 Parking info: Nearby street parking
📦🚚 Takeaway/Delivery: Yes available via Uber Eats

*Please note that the above review is my honest, personal experience and opinion and all information on product ranges, discounts, prices etc were correct at the time of my review, so are subject to change over time.

I hope that my review has inspired you to give this smokehouse a try. If you have anywhere you recommend I should eat at, please leave a comment below. If you are a restaurant/food vendor and would like to collaborate with me in any way, please just email me at jensfoodblog@gmail.com!

Happy munching!

Jen

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